Description
If you’re looking to explore traditional Scottish flavors in a plant-based way, Well Tidy Scran is the cookzine for you. From neeps & tatties to haggis, this zine offers veganized versions of classic Scotch recipes with detailed instructions and gluten-free substitutions. Plus, it comes with a curated playlist of Scottish music to enhance your culinary experience. Published by Microcosm Publishing, this quarter-legal zine is printed in the U.S. on post-consumer papers and showcases the experiences of marginalized voices.
Want to get in touch with your Scottish heritage, or do you just really love potatoes? This cookzine contains veganized versions of Scotch classics, like neeps & tatties, clapshot, stovies, cranachan, oatcakes, shortbread, and even haggis. Allen’s instructions are detailed and precise, and you can tell he’s spent a lot of time testing each recipe to get it just right. He includes thoughtful substitution to make each recipe gluten-free if desired. And he includes a playlist of good Scottish music from the traditional to the experimental to complement your cookery.
Quarter-legal zine (2 oz)
16 pages, 4.25″ x 6.25″
Microcosm Publishing of Portland, OR focuses on relating the experiences of what it’s like to be a marginalized person who strives to be recognized for spirit, creativity, and value. All books are printed in the U.S. on post-consumer papers, and the company doubles the industry average in number of women authors.
By Microcosm Publishing
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